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Top Posts
- Rigatoni con Prosciutto, Pomodoro, Panna e Peperoncino (Rigatoni with Prosciutto, Tomato, Cream and Hot Chile Pepper)
- Escalopes de Veau à l'Estragon (Veal Scallops with Brown Tarragon Sauce)
- Ravioli al Formaggio con Sugo di Pomodoro (Cheese Ravioli with Tomato Sauce)
- Green Tree Cookies
- Gratin Dauphinois Madame Laracine (Madame Laracine's Potato Gratin)
- Maple Cake with Maple Syrup Frosting
- Zuni Café House-Cured Pork Tenderloin
- Mao Shi Hong Shao Rou (Chairman Mao's Red-Braised Pork)
- Costine al Vino Rosso (Pork Spareribs with Red Wine)
- Tortellini Panna e Prosciutto (Tortellini with Cream and Prosciutto)
two yolks 
It’s a good photo, if not for the piece of bread in my mouth. Why do all of the normal photos of me turn out horrible and this bizarre one turns out well?