two yolks

Matt is away for a week due to work so I am left to fend for myself food-wise. After two straight days of Chipotle and McDonald’s, I was craving homemade food. Short of bribing my friend, Heather, to come cook something for me, I would have to bite the bullet and venture into the kitchen (other than to feed the cats or grab a cold Diet Coke).

I decided to start simply: eggs and home fries. Both eggs and potatoes are cheap and I could always have instant oatmeal for breakfast if it didn’t turn out.

All in all, I think it was a success. One of the egg yolks was pierced and the home fries didn’t quite get crispy, but it’s sure better than instant oatmeal!